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CAFRE, Greenmount Campus offers horticulture businesses technical support and training opportunities to develop skills and competences.
CAFRE, Loughy Campus offers food businesses technical support and training opportunities to develop skills and competences.
CAFRE, Enniskillen Campus offers equine businesses technical support and training opportunities to develop skills and competences.
Home > News & Events > News > Page 37
August 12, 2021
County Down arable farmer David Sandford of Portloughan Farm, Strangford has recently been appointed as one of the Farm Habitat...
August 11, 2021
CAFRE Level 3 Diploma Food students enjoyed a series of practical classes as part of their Dairy Technology unit. Students...
August 10, 2021
Consumers may not realise that they use sensory evaluation on a daily basis when consuming food, using the senses of...
Congratulations to Grace Moore on completing her studies on the BSc (Hons) Degree in Food Technology at the College of...
Move your career in the right direction – study Food at CAFRE The College of Agriculture, Food and Rural Enterprise...
August 9, 2021
Students on the Level 3 Food courses at Loughry Campus were set a challenge to design a new and innovative...
August 5, 2021
The College of Agriculture Food and Rural Enterprise (CAFRE) offers a bespoke training programme in Sustainable Packaging as part of...
August 4, 2021
Training events, in the form of farm walks, are being held from 17th August to early September on three new...
August 2, 2021
Are you waiting for examination results and still unsure which direction you want to go? Then consider The College of...
Emma Kirkland, a Technologist at the College of Agriculture, Food and Rural Enterprise (CAFRE) explains the importance of developing a...
Did you miss this event? You can catch up here College of Agriculture, Food and Rural Enterprise (CAFRE) is working in...
“As grass growth is expected to improve with the recent rainfall, dairy farmers should continue to measure grass covers every...